Cooking with Kim – Week 4

15 May 2020

Once again we have been thrilled to see so many boys cooking from home and producing wonderful plates of food as part of their #BeaconExcellence:Online Cooking and Nutrition lessons.  This week the boys have been making brownies, pizza, focaccia and hummus, as well as some choosing to replicate last week’s recipes of crumble, protein balls and yoghurt cake. Some boys even picked their own fruit to make crumble! Just a few examples of what has been made can be seen below.

Pupils in Year 2 and Year 3 are also currently learning Italian as part of The Beacon’s International Studies programme. Featured below is a Year 2 boy’s pasta pomodoro which he made following Mrs Jones’s recipe (from Naples).

We continue to be impressed by the boys’ enthusiasm and willingness to challenge themselves with their cooking; we certainly have some chefs amongst us!

Talk & Tours

Throughout August, our Headmaster, Will Phelps, and our Registrar, Jane Baines, are inviting future Beacon families to safely meet with him on our School site for a socially-distanced tour of our incredible school and an informal talk about your son and his education. Please click here for more details.

“The largest single sex Prep School in the UK, The Beacon still has an impressively inclusive, family feel to it, with a focus on pastoral care and turning out well-rounded boys.”

For a genuine insight into The Beacon, see our recent review from Muddy Stilettos.